{"id":2702,"date":"2018-04-11T07:00:36","date_gmt":"2018-04-11T06:00:36","guid":{"rendered":"http:\/\/humm.loverde.fr\/?p=2702"},"modified":"2019-07-30T09:10:57","modified_gmt":"2019-07-30T08:10:57","slug":"escalopes-cordon-bleu-2","status":"publish","type":"post","link":"https:\/\/humm.loverde.fr\/?p=2702","title":{"rendered":"Escalopes cordon bleu"},"content":{"rendered":"<p>Escalopes cordon bleu<\/p>\n<p>Tr\u00e8s simple \u00e0 faire, pas trop gras puisque cuit au four. Un plat tr\u00e8s \u00e9conomique, environ 5\u20ac\/personne sans conter le vin .<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"2704\" data-permalink=\"https:\/\/humm.loverde.fr\/?attachment_id=2704\" data-orig-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?fit=800%2C450&amp;ssl=1\" data-orig-size=\"800,450\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Attachment-2\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?fit=800%2C450&amp;ssl=1\" class=\"aligncenter size-full wp-image-2704\" src=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?resize=800%2C450&#038;ssl=1\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?resize=595%2C335&amp;ssl=1 595w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-2.jpeg?resize=768%2C432&amp;ssl=1 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>Ingr\u00e9dients<br \/>\n* 1 escalope de dinde, c&rsquo;est ce que l&rsquo;on trouve de mieux car tr\u00e8s fines.<br \/>\n* 1\/2 tranche de jambon. Ne pas l\u00e9siner sur la qualit\u00e9, c&rsquo;est ce qui donnera le go\u00fbt \u00e0 l&rsquo;ensemble. Tranches assez \u00e9paisses.<br \/>\n* une tranche de fromage au choix. La j&rsquo;ai utilis\u00e9 du fromage \u00e0 raclette mais achet\u00e9 \u00e0 la coupe. Surtout pas ces esp\u00e8ces de succ\u00e9dan\u00e9 de fromage pour hamburger !<br \/>\n* de la chapelure<br \/>\n* du persil hach\u00e9 finement<br \/>\n* du beurre ou son rempla\u00e7ant v\u00e9g\u00e9tal.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"2705\" data-permalink=\"https:\/\/humm.loverde.fr\/?attachment_id=2705\" data-orig-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?fit=800%2C450&amp;ssl=1\" data-orig-size=\"800,450\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Attachment-3\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?fit=800%2C450&amp;ssl=1\" class=\"aligncenter size-full wp-image-2705\" src=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?resize=800%2C450&#038;ssl=1\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?resize=595%2C335&amp;ssl=1 595w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?resize=768%2C432&amp;ssl=1 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>R\u00e9alisation<br \/>\nBien aplatir les escalopes et y d\u00e9poser dans l&rsquo;ordre:<br \/>\n* sur la moiti\u00e9, le jambon.<br \/>\n* le fromage<br \/>\nRefermer l&rsquo;escalope en la pliant en deux.<\/p>\n<p>M\u00e9langer chapelure beurre et persil de fa\u00e7on \u00e0 obtenir une p\u00e2te onctueuse et pas trop s\u00e8che.<br \/>\nD\u00e9poser ce m\u00e9lange sur les escalopes sur tout le dessus et sur une \u00e9paisseur de quelques millim\u00e8tres.<\/p>\n<p>Mettre au four entre 180 et 200\u00b0 le temps qu&rsquo;il faut pour obtenir un dessus croustillant et brun. Peut-\u00eatre finir au grill.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"2703\" data-permalink=\"https:\/\/humm.loverde.fr\/?attachment_id=2703\" data-orig-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?fit=800%2C450&amp;ssl=1\" data-orig-size=\"800,450\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Attachment-1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?fit=800%2C450&amp;ssl=1\" class=\"aligncenter size-full wp-image-2703\" src=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?resize=800%2C450&#038;ssl=1\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?w=800&amp;ssl=1 800w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?resize=595%2C335&amp;ssl=1 595w, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1.jpeg?resize=768%2C432&amp;ssl=1 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>&nbsp;<\/p>\n<table border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>\n<table border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td align=\"left\" valign=\"top\">Christian Loverde<\/td>\n<\/tr>\n<tr>\n<td align=\"left\" valign=\"top\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/linkkle.com\/Kris33390\">https:\/\/linkkle.com\/Kris33390<\/a><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/about.me\/t\/sig?u=ChristianLoverde\" alt=\"sig?u=ChristianLoverde\" width=\"1\" height=\"1\" \/><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Escalopes cordon bleu Tr\u00e8s simple \u00e0 faire, pas trop gras puisque cuit au four. Un plat tr\u00e8s \u00e9conomique, environ 5\u20ac\/personne &hellip; <\/p>\n","protected":false},"author":1,"featured_media":2705,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[700,699,506],"class_list":["post-2702","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-bleu","tag-cordon","tag-escalopes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-3.jpeg?fit=800%2C450&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9whbF-HA","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":3746,"url":"https:\/\/humm.loverde.fr\/?p=3746","url_meta":{"origin":2702,"position":0},"title":"Escalopes cordon bleu","author":"cloverde","date":"11 mai 2019","format":false,"excerpt":"Escalopes cordon bleu En faisant des recherche sur Humm! J'ai cont\u00e9 3 recettes de poulet cordon bleu. Il faut croire que j'aime \u00e7a! Bon cette fois il s'agit escalopes de dinde. \u00c7a change! Et puis il y a la sauce qui n'appara\u00eet pas dans les Photos mais qui a chang\u00e9\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2019\/03\/Attachment-1-5.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2019\/03\/Attachment-1-5.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2019\/03\/Attachment-1-5.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2019\/03\/Attachment-1-5.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":1689,"url":"https:\/\/humm.loverde.fr\/?p=1689","url_meta":{"origin":2702,"position":1},"title":"Escalopes cordon bleu","author":"cloverde","date":"21 juillet 2017","format":false,"excerpt":"J'adore les escalopes cordon bleu mais hors de question de manger celles qu'on vous vends constitu\u00e9es d'agglom\u00e9r\u00e9 de je ne sais quelle viande! Le temps est un peu au retour des valeurs s\u00fbres. Ce n'ai pas que je manque d'id\u00e9es mais en ce moment je n'ai pas trop le temps\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/07\/Escalopes-cordon-bleu.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/07\/Escalopes-cordon-bleu.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/07\/Escalopes-cordon-bleu.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":292,"url":"https:\/\/humm.loverde.fr\/?p=292","url_meta":{"origin":2702,"position":2},"title":"Poulet cordon bleu","author":"cloverde","date":"7 mars 2015","format":false,"excerpt":"Recette parue le 24 octobre 2012. Mais comme cette fois je l'ai fait sans regarder mes notes, la recette sera plus simple. Aussi bon que dans mon souvenir. Le ptit p\u00e8re dodu en fait mais avec de l'agglom\u00e9r\u00e9 de poulet, et tout qui va avec. Et ce n'est pas si\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"poulet cordon bleu 1","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/02\/poulet-cordon-bleu-1-800x450.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/02\/poulet-cordon-bleu-1-800x450.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/02\/poulet-cordon-bleu-1-800x450.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/02\/poulet-cordon-bleu-1-800x450.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":2838,"url":"https:\/\/humm.loverde.fr\/?p=2838","url_meta":{"origin":2702,"position":3},"title":"Saltimbocca \u00e0 ma fa\u00e7on","author":"cloverde","date":"13 juin 2018","format":false,"excerpt":"Saltimbocca \u00e0 ma fa\u00e7on Pourquoi \u00e0 ma fa\u00e7on? Je crois que normalement les saltimboccas sont cuisin\u00e9s \u00e0 la sauce tomate. L\u00e0 on avait mang\u00e9 des p\u00e2tes \u00e0 la sauce tomate il n'y a pas longtemps alors il fallait varier. Ingr\u00e9dients \u2022 des escalopes de veau \u2022 Du jambon cuit \u2022\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1-2.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1-2.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1-2.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/04\/Attachment-1-2.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":8073,"url":"https:\/\/humm.loverde.fr\/?p=8073","url_meta":{"origin":2702,"position":4},"title":"Sauce pour cordon bleu","author":"cloverde","date":"31 janvier 2023","format":false,"excerpt":"Une fois n'est pas coutume, voici une recette d\u00e9finie par sa sauce d'accompagnement. Pour le cordon bleu il suffit de voir l\u00e0 : https:\/\/humm.loverde.fr\/escalopes-cordon-bleu-3\/ J'ai remplac\u00e9 le jambon par de la coppa et je n'ai pas utilis\u00e9 de persil. Je viens de d\u00e9couvrir chat gpt et ses nombreuses applications Android\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/02\/IMG_20230131_195926_234.jpg?fit=1200%2C540&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/02\/IMG_20230131_195926_234.jpg?fit=1200%2C540&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/02\/IMG_20230131_195926_234.jpg?fit=1200%2C540&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/02\/IMG_20230131_195926_234.jpg?fit=1200%2C540&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/02\/IMG_20230131_195926_234.jpg?fit=1200%2C540&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":556,"url":"https:\/\/humm.loverde.fr\/?p=556","url_meta":{"origin":2702,"position":5},"title":"Friands au jambon et fromage","author":"cloverde","date":"9 juin 2015","format":false,"excerpt":"Friands jambon et fromage Ingr\u00e9dients 1carr\u00e9 feuillet\u00e9 par personne 1\/2 tranche de jambon par feuillet\u00e9 Comt\u00e9 r\u00e2p\u00e9 1 cuill\u00e8re \u00e0 soupe de\u00a0cr\u00e8me\u00a0fra\u00eeche par feuillet\u00e9 1 jaune d\u2019\u0153uf poivre Pr\u00e9paration Sur la moiti\u00e9 d\u2019un carr\u00e9 feuillet\u00e9, d\u00e9poser une demi tranche de jambon, parsemer avec du comt\u00e9, et ajouter une cuill\u00e8re \u00e0\u2026","rel":"","context":"Dans &quot;Recettes&quot;","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"friands au jambon et fromage 1","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/05\/friands-au-jambon-et-fromage-1-800x450.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/05\/friands-au-jambon-et-fromage-1-800x450.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/05\/friands-au-jambon-et-fromage-1-800x450.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/05\/friands-au-jambon-et-fromage-1-800x450.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/2702","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2702"}],"version-history":[{"count":3,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/2702\/revisions"}],"predecessor-version":[{"id":2708,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/2702\/revisions\/2708"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/media\/2705"}],"wp:attachment":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2702"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2702"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2702"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}