{"id":3211,"date":"2018-09-18T10:19:43","date_gmt":"2018-09-18T09:19:43","guid":{"rendered":"http:\/\/humm.loverde.fr\/?p=3211"},"modified":"2019-08-02T08:20:39","modified_gmt":"2019-08-02T07:20:39","slug":"cake-au-pralin-et-pepites-de-chocolat","status":"publish","type":"post","link":"https:\/\/humm.loverde.fr\/?p=3211","title":{"rendered":"Cake au pralin et p\u00e9pites de chocolat"},"content":{"rendered":"

Cake au pralin et p\u00e9pites de chocolat<\/p>\n

Le cake au pralin, j’ai d\u00e9j\u00e0 fait plusieurs fois. Alors comment se renouveler?
\nJe n’ai pas \u00e9t\u00e9 bien loin, j’ai ajout\u00e9 des p\u00e9pites au chocolat noir, bio s’il vous pla\u00eet!
\nPetite improvisisation donc. Vous vous doutez bien que si je publie cette recette in\u00e9dite c’est que j’ai go\u00fbt\u00e9 et que je me suis r\u00e9gal\u00e9. Je m’avance un peu car au moment o\u00f9 j’\u00e9cris le cake est en train de cuire.
\nFinalement il est succulent. Les p\u00e9pites n’en ont fait qu’\u00e0 leur t\u00eate, \u00e9videmment, et se sont donn\u00e9 rendez-vous sur le fond!<\/p>\n

\"\"<\/p>\n

Ingr\u00e9dients
\n* 3 \u0153ufs
\n* 125 g de beurre fondu
\n* 125 g de sucre en poudre
\n* 125 g de farine
\n* 100 g de pralin
\n* 50 g de p\u00e9pites de chocolat
\n* 1 sachet de levure chimique
\n* 1 cuill\u00e8re \u00e0 soupe de ruhm, facultatif.<\/p>\n

Pr\u00e9paration
\nPr\u00e9chauffer le four \u00e0 190\u00b0C. D’habitude je met 180\u00b0C mais je trouve qu’\u00e0 190 le cake a une belle cro\u00fbte tout en \u00e9tant moelleux \u00e0 l’int\u00e9rieur.<\/p>\n

Passez au fouet le m\u00e9lange sucre et oeufs. Puis ajoutez le beurre, la farine, le pralin et pour finir les p\u00e9pites de chocolat. Encore un petit coup de fouet pour bien homog\u00e9n\u00e9iser le tout.
\nComme c’\u00e9tait un peu \u00e9pais j’ai ajout\u00e9 une bonne rasade de rhum, une fois n’est pas coutume!
\nRemplir un moule \u00e0 cake beurr\u00e9-farin\u00e9 avec le m\u00e9lange qui ne doit pas \u00eatre trop \u00e9pais.
\nNormalement je devrais donner une dur\u00e9e, donc 30 minutes environ. Mais le plus s\u00fbr c’est de surveiller et quand on a l’impression que c’est cuit faire le test du couteau qui doit ressortir parfaitement sec apr\u00e8s avoir \u00e9t\u00e9 plant\u00e9 dans le cake. Bon, il ne faut pas faire 50 tests! mais deux ou trois ne laissent pas de trace.
\nRemarque
\nLe ruhm donne un cachet particulier mais je pense que c’est \u00e0 cause de lui et de la p\u00e2te trop moelleuse que les p\u00e9pites de chocolat se sont retrouv\u00e9es au fond.<\/p>\n

 <\/p>\n\n\n\n
\n\n\n\n\n\n
Christian Loverde<\/td>\n<\/tr>\n
<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/td>\n<\/tr>\n
https:\/\/linkkle.com\/Kris33390<\/a>\"sig?u=ChristianLoverde\"<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Cake au pralin et p\u00e9pites de chocolat Le cake au pralin, j’ai d\u00e9j\u00e0 fait plusieurs fois. Alors comment se renouveler? … <\/p>\n","protected":false},"author":1,"featured_media":3212,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[329,457,806,805],"class_list":["post-3211","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-cake","tag-chocolat","tag-pepites","tag-pralin"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/08\/Attachment-1.jpeg?fit=2432%2C1368&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9whbF-PN","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":8300,"url":"https:\/\/humm.loverde.fr\/?p=8300","url_meta":{"origin":3211,"position":0},"title":"Cake marbr\u00e9 chocolat-pralin","author":"cloverde","date":"6 juin 2023","format":false,"excerpt":"J'h\u00e9sitais entre cake marbr\u00e9 et cake au pralin et j'ai finalement fait un marbr\u00e9 chocolat-pralin. Comme il y a 100g de pralin en plus par rapport \u00e0 un marbr\u00e9 classique j'ai gonfl\u00e9 les ingr\u00e9dients. 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En plus je n'ai m\u00eame pas v\u00e9rifi\u00e9 si c'\u00e9tait plus avantageux c\u00f4t\u00e9\u2026","rel":"","context":"Dans "recette"","block_context":{"text":"recette","link":"https:\/\/humm.loverde.fr\/?cat=1052"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/06\/IMG_20230622_083233_36.jpg?fit=1200%2C540&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/06\/IMG_20230622_083233_36.jpg?fit=1200%2C540&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/06\/IMG_20230622_083233_36.jpg?fit=1200%2C540&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/06\/IMG_20230622_083233_36.jpg?fit=1200%2C540&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/06\/IMG_20230622_083233_36.jpg?fit=1200%2C540&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":9702,"url":"https:\/\/humm.loverde.fr\/?p=9702","url_meta":{"origin":3211,"position":2},"title":"Cookies aux p\u00e9pites de chocolat","author":"cloverde","date":"13 f\u00e9vrier 2024","format":false,"excerpt":"J'avais achet\u00e9 des p\u00e9pites de chocolat pour les utiliser je sais plus o\u00f9 et je ne les ai pas utilis\u00e9es, alors j'ai fait la recette qui \u00e9tait marqu\u00e9e sur le paquet. 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