![](\"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/09\/IMG_20210916_124731_056-01-scaled.jpeg?resize=1200%2C554&ssl=1\")
<\/p>\n09\/11\/2021
\nJ’ai cherch\u00e9 une recette sur le web avec un objectif, pas de cr\u00e8me fra\u00eeche. Bien s\u00fbr j’ai trouv\u00e9 une recette mais comme la carbonara ne contient pas de cr\u00e8me je l’ai modifi\u00e9e.<\/p>\n
<\/p>\n
Ingr\u00e9dients<\/strong> Pr\u00e9paration<\/strong> Dans une po\u00eale, faire revenir dans de l\u2019huile d\u2019olive la pancetta pr\u00e9alablement tranch\u00e9e grossi\u00e8rement, l’oignon et un peu de poivre. Faire dorer. Dans la m\u00eame po\u00eale, faire dorer les quenelles dans l\u2019huile d\u2019olive. Note: 09\/11\/2021 J’ai cherch\u00e9 une recette sur le web avec un objectif, pas de cr\u00e8me fra\u00eeche. Bien s\u00fbr j’ai trouv\u00e9 une … <\/p>\n","protected":false},"author":1,"featured_media":6689,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false,"_members_access_role":[],"_members_access_error":""},"categories":[2],"tags":[315,1318,1319],"class_list":["post-6688","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-carbonara","tag-supremes","tag-volaille"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/09\/IMG_20210916_124731_056-01-scaled.jpeg?fit=2560%2C1182&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9whbF-1JS","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":879,"url":"https:\/\/humm.loverde.fr\/?p=879","url_meta":{"origin":6688,"position":0},"title":"Spaghetti alla Carbonara","author":"cloverde","date":"1 d\u00e9cembre 2015","format":false,"excerpt":"La vraie recette des p\u00e2tes a la carbonara, recette italienne. Loin des adaptations fran\u00e7aises et de toutes les aberrations que l'on rencontre dans les livres et les Resto italiens en France. Tout d'abord, il n'y a pas de cr\u00e8me fra\u00eeche dans les spaghetti a la carbonara. La liste des ingr\u00e9dients\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"Spaghetti \u00e0 la carbonara","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/12\/Spaghetti-%C3%A0-la-carbonara-1.jpg?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/12\/Spaghetti-%C3%A0-la-carbonara-1.jpg?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/12\/Spaghetti-%C3%A0-la-carbonara-1.jpg?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/12\/Spaghetti-%C3%A0-la-carbonara-1.jpg?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":9881,"url":"https:\/\/humm.loverde.fr\/?p=9881","url_meta":{"origin":6688,"position":1},"title":"Spaghettis carbonara","author":"cloverde","date":"2 avril 2024","format":false,"excerpt":"\u00c0 la maison nous sommes deux dont un(e) qui pr\u00e9f\u00e8re les spaghettis tr\u00e8s fins, les capellinis, bien cuits et moi je pr\u00e9f\u00e8re les gros spaghettis n\u00b07, spaghetonis chez Barilla un peu plus que al dente. Pour couper la poire en deux j'ai pris des spaghettis n\u00b03 moyennement cuit et tout\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2024\/03\/IMG_20240318_154212_712.jpg?fit=1200%2C540&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2024\/03\/IMG_20240318_154212_712.jpg?fit=1200%2C540&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2024\/03\/IMG_20240318_154212_712.jpg?fit=1200%2C540&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2024\/03\/IMG_20240318_154212_712.jpg?fit=1200%2C540&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2024\/03\/IMG_20240318_154212_712.jpg?fit=1200%2C540&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":7344,"url":"https:\/\/humm.loverde.fr\/?p=7344","url_meta":{"origin":6688,"position":2},"title":"Oeufs mimosa l\u00e9gers au thon","author":"cloverde","date":"17 mai 2022","format":false,"excerpt":"J'adore les oeufs mimosas classiques et nous n'en mangeons pas souvent \u00e0 cause de la mayonnaise et de la mauvaise r\u00e9putation de l'oeuf pour le cholest\u00e9rol. Vu notre consommation d'oeufs, nous sommes assez loin du risque majeur. J'ai test\u00e9 la mayonnaise l\u00e9g\u00e8re c'est toujours mieux que la mayonnaise l\u00e9g\u00e8re industrielle.\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/05\/IMG_20220408_124420_copy_1280x591.jpg?fit=1200%2C554&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/05\/IMG_20220408_124420_copy_1280x591.jpg?fit=1200%2C554&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/05\/IMG_20220408_124420_copy_1280x591.jpg?fit=1200%2C554&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/05\/IMG_20220408_124420_copy_1280x591.jpg?fit=1200%2C554&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/05\/IMG_20220408_124420_copy_1280x591.jpg?fit=1200%2C554&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":8059,"url":"https:\/\/humm.loverde.fr\/?p=8059","url_meta":{"origin":6688,"position":3},"title":"Risotto de coquillettes au jambon","author":"cloverde","date":"24 janvier 2023","format":false,"excerpt":"Je ne croyais jamais en arriver \u00e0 un risotto fait avec autre chose que du riz. \u00c7a me semblait une h\u00e9r\u00e9sie. J'avais s\u00e9lectionn\u00e9 cette recette \u00e0 un moment o\u00f9 je devais suivre un r\u00e9gime sans r\u00e9sidu mais finalement je suis assez rapidement pass\u00e9 \u00e0 autre chose tout en m'effor\u00e7ant \u00e0\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/01\/IMG_20230123_085711_564.jpg?fit=1200%2C540&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/01\/IMG_20230123_085711_564.jpg?fit=1200%2C540&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/01\/IMG_20230123_085711_564.jpg?fit=1200%2C540&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/01\/IMG_20230123_085711_564.jpg?fit=1200%2C540&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/01\/IMG_20230123_085711_564.jpg?fit=1200%2C540&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":1375,"url":"https:\/\/humm.loverde.fr\/?p=1375","url_meta":{"origin":6688,"position":4},"title":"Chips de courgettes au four","author":"cloverde","date":"20 janvier 2017","format":false,"excerpt":"Je me souviendrais longtemps de cette recette. Pourquoi? Les chips \u00e9taient excellentes mais ce n'est pas pour cette raison ! Je venais d'acheter une bo\u00eete \u00e0 trancher les l\u00e9gumes manuelle avec plusieurs lames diff\u00e9rentes et j'inaugurais donc ce nouveau mat\u00e9riel. La courgette est tout en longueur et pas facile \u00e0\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/01\/IMG_0933.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/01\/IMG_0933.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/01\/IMG_0933.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2017\/01\/IMG_0933.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":5072,"url":"https:\/\/humm.loverde.fr\/?p=5072","url_meta":{"origin":6688,"position":5},"title":"Escalopes de poulet piccata","author":"cloverde","date":"12 mai 2020","format":false,"excerpt":"Escalopes de poulet piccata Pour changer un peu, voici une recette simple, italienne avec peu d\u2019ingr\u00e9dients qui, pour la plupart sont pr\u00e9sents dans un garde manger classique. Le citron et les c\u00e2pres peut-\u00eatre pas. Ingr\u00e9dients Blancs de poulet 30 g de Farine 30 g de Parmesan r\u00e2p\u00e9 tr\u00e8s fin Sel\u2026","rel":"","context":"Dans "recette"","block_context":{"text":"recette","link":"https:\/\/humm.loverde.fr\/?cat=1052"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/05\/attachment-1.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/05\/attachment-1.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/05\/attachment-1.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/05\/attachment-1.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/6688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6688"}],"version-history":[{"count":1,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/6688\/revisions"}],"predecessor-version":[{"id":6690,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/6688\/revisions\/6690"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/media\/6689"}],"wp:attachment":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6688"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6688"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6688"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n\u2022 1 oeuf par personne + 1 oeuf pour le plat.
\n\u2022 De la Pancetta ou des allumettes de lardons.
\n\u2022 1 oignon hach\u00e9 finement.
\n\u2022 1 gousse d’ail hach\u00e9e finement.
\n\u2022 Du parmesan r\u00e2p\u00e9 autant que vous voulez.
\n\u2022 Du sel, du poivre, de l\u2019huile d\u2019olive.
\n\u2022 1 supr\u00eame par personne, 2 si elles sont petites, coup\u00e9e en tranche de 1 cm d’\u00e9paisseur.<\/p>\n
\nDans un bol cassez les oeufs et s\u00e9parez le blanc des jaunes. Dans la Carbonara, on ne met que le jaune.
\nDans les jaunes mettre un peu de sel, un peu de poivre. Puis le parmesan r\u00e2p\u00e9 fra\u00eechement.
\nBattre la mixture, les oeufs doivent \u00eatres bien cr\u00e9meux.<\/p>\n
\nQuand Pancetta et oignon sont bien dor\u00e9s, les sortir du feu et r\u00e9server.<\/p>\n
\nLorsque les quenelles sont bien dor\u00e9es, ajouter les lardons et l\u2019oignons, puis les jaunes d’oeufs battus.
\nFaire chauffer l\u2019ensemble 2 \u00e0 3 minutes et servir.<\/p>\n
\nA l’origine c’\u00e9tait des spaghetti \u00e0 la carbonara o\u00f9 on pouvait ajouter de l’eau de cuisson des p\u00e2tes si c’\u00e9tait trop sec et l\u00e0 il n’y avait pas d’eau donc un peu sec. Les lardons et l’oignon ont tout de m\u00eame compens\u00e9 un peu.
\nPeut-\u00eatre que finalement si je r\u00e9cidive j’ajouterai un chouia de cr\u00e8me fra\u00eeche.<\/p>\n","protected":false},"excerpt":{"rendered":"