{"id":7479,"date":"2022-07-12T05:00:03","date_gmt":"2022-07-12T04:00:03","guid":{"rendered":"https:\/\/humm.loverde.fr\/?p=7479"},"modified":"2022-06-24T22:29:10","modified_gmt":"2022-06-24T21:29:10","slug":"risotto-aux-champignons-3","status":"publish","type":"post","link":"https:\/\/humm.loverde.fr\/?p=7479","title":{"rendered":"Risotto aux champignons"},"content":{"rendered":"

J’adore le risotto et ce que je pr\u00e9f\u00e8re c’est plus la pr\u00e9paration que la fin. Car mon plus grand plaisir est de go\u00fbter au cours de la cuisson.
\nCette fois j’ai un peu vari\u00e9 en ajoutant des champignons et du vin blanc.<\/p>\n

<\/p>\n

Ingr\u00e9dients<\/strong><\/p>\n

\u2022 60 g de riz arborio (du riz rond qui colle…) par personne
\n\u2022 une petite bo\u00eete de champignons soit 115 g \u00e9goutt\u00e9 de champignons de Paris
\n\u2022 1 oignon
\n\u2022 10 cl de vin blanc
\n\u2022 2 cubes de bouillon de volaille<\/p>\n

\u2022 parmesan ou grana padano*
\n\u2022 huile d’olive
\n\u2022 pas de sel, poivre
\n\u2022 un peu de curcuma<\/p>\n

Pr\u00e9paration<\/strong><\/p>\n

Faites bouillir un litre d’eau pour le bouillon.
\nDans une po\u00eale, faites chauffer l’huile d’olive pour y faire blondir l’oignon \u00e9minc\u00e9 pendant 3 min.
\nAjoutez le riz rond et laissez-le cuire en remuant pendant 2 min jusqu’\u00e0 ce qu’il soit un peu transparent puis versez le vin blanc sec.
\nUne fois que le riz a absorb\u00e9 le vin blanc, ajoutez une louche de bouillon puis remuez et lorsque le bouillon est bien absorb\u00e9, ajoutez une nouvelle louche, et ainsi de suite jusqu’\u00e0 la cuisson compl\u00e8te du risotto, environ 20 min.
\nUn peu avant la fin, ajoutez les champignons. Faites cuire encore pendant 2 min \u00e0 feu doux.
\nUne fois le riz cuit, ajouter le parmesan et continuer la cuisson une ou deux minutes.<\/p>\n

*Le parmesan et le grana padano se ressemblent mais ont des diff\u00e9rences subtiles. Voir \u00e0 ce propos
\nhttps:\/\/www.laboitedufromager.com\/la-difference-entre-le-parmigiano-reggiano-et-le-grana-padano\/<\/a><\/p>\n

Le pecorino est tr\u00e8s diff\u00e9rend puisque fait \u00e0 partir de lait de brebis donc plus fort. R\u00e2p\u00e9, je le pr\u00e9f\u00e8re avec les p\u00e2tes \u00e0 la sauce tomate. Le pecorino romano r\u00e2p\u00e9, en sachet comme le Parmigiano, est apparu r\u00e9cemment dans les rayons du supermercado du coin, Leclerc.<\/p>\n

bit.ly\/Christian_Loverde<\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

J’adore le risotto et ce que je pr\u00e9f\u00e8re c’est plus la pr\u00e9paration que la fin. Car mon plus grand plaisir … <\/p>\n","protected":false},"author":1,"featured_media":7480,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[272,395],"class_list":["post-7479","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-champignons","tag-risotto"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2022\/06\/IMG_20220624_232334_389.jpg?fit=1280%2C591&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p9whbF-1WD","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":6043,"url":"https:\/\/humm.loverde.fr\/?p=6043","url_meta":{"origin":7479,"position":0},"title":"Risotto aux champignons","author":"cloverde","date":"3 avril 2021","format":false,"excerpt":"Sur une id\u00e9e de Charlotte, mais comme je n'ai pas trouv\u00e9 de c\u00e8pes je me suis content\u00e9 de champignons de Paris. Comme j'adore le risotto, ce n'est pas la premi\u00e8re fois que j'en fais. Mais cette fois-ci c'est assez diff\u00e9rent, bien plus moelleux que d'habitude. Ingr\u00e9dients 4 personnes \u2022 140\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/03\/IMG_20210313_155828_792.jpg?fit=1200%2C554&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/03\/IMG_20210313_155828_792.jpg?fit=1200%2C554&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/03\/IMG_20210313_155828_792.jpg?fit=1200%2C554&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/03\/IMG_20210313_155828_792.jpg?fit=1200%2C554&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2021\/03\/IMG_20210313_155828_792.jpg?fit=1200%2C554&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":8406,"url":"https:\/\/humm.loverde.fr\/?p=8406","url_meta":{"origin":7479,"position":1},"title":"Risotto aux crevettes","author":"cloverde","date":"9 mai 2023","format":false,"excerpt":"J'adore le risotto, vous le savez, tous les produits de la mer aussi. L\u00e0 j'ai reli\u00e9 les deux. J'avais achet\u00e9 des crevettes assaisonn\u00e9es pour un ap\u00e9ro mais comme on ne prend pas d'ap\u00e9ro, il fallait bien en faire quelque chose. Ingr\u00e9dients 60 g de riz arborio par personne 1 oignon\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/05\/IMG_20230504_122829_copy_1280x576.jpg?fit=1200%2C540&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/05\/IMG_20230504_122829_copy_1280x576.jpg?fit=1200%2C540&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/05\/IMG_20230504_122829_copy_1280x576.jpg?fit=1200%2C540&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/05\/IMG_20230504_122829_copy_1280x576.jpg?fit=1200%2C540&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2023\/05\/IMG_20230504_122829_copy_1280x576.jpg?fit=1200%2C540&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":3206,"url":"https:\/\/humm.loverde.fr\/?p=3206","url_meta":{"origin":7479,"position":2},"title":"Risotto et crevettes","author":"cloverde","date":"11 septembre 2018","format":false,"excerpt":"Risotto et crevettes Le risotto, je l'aime bien aux fruits de mer mais ma moiti\u00e9 le pr\u00e9f\u00e8re nature. Alors quand j'ai vu cette photo sur Instagram je me sui dit \" tiens voil\u00e0 une recette qui devrait contenter tout le monde\". Du riz, il y en a toujours en r\u00e9serve.\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/08\/Attachment-1-1.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/08\/Attachment-1-1.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/08\/Attachment-1-1.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2018\/08\/Attachment-1-1.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":5257,"url":"https:\/\/humm.loverde.fr\/?p=5257","url_meta":{"origin":7479,"position":3},"title":"Risotto aux champignons","author":"cloverde","date":"5 juin 2020","format":false,"excerpt":"Risotto aux champignons Que faire quand on est \u00e0 cours d'id\u00e9e ? Les plats qu'on aime, si possible avec des petites variantes. Donc me voici sur un risotto. De midi il me restait des champignons de Paris coup\u00e9s en lamelles de 3 \u00e0 4 mm. La r\u00e9alisation s'en est trouv\u00e9e\u2026","rel":"","context":"Dans "recette"","block_context":{"text":"recette","link":"https:\/\/humm.loverde.fr\/?cat=1052"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/06\/attachment-19.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/06\/attachment-19.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/06\/attachment-19.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/06\/attachment-19.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":751,"url":"https:\/\/humm.loverde.fr\/?p=751","url_meta":{"origin":7479,"position":4},"title":"Aile de raie au four, vin blanc et champignons","author":"cloverde","date":"22 septembre 2015","format":false,"excerpt":"Rien de sp\u00e9cial \u00e0 dire. J'en ai d\u00e9j\u00e0 fait et tout le monde n'aime pas. mais je me r\u00e9gal \u00e0 chaque fois... \u00a0 Ingr\u00e9dients Pour 2 personnes : 1 aile de raie selon la taille (environ entre 600 et 800 gr) 15 cl de vin blanc 200 gr de champignons\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/humm.loverde.fr\/?cat=2"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/08\/Aile-de-raie-au-four-vin-blanc-et-champignons-3.jpg?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/08\/Aile-de-raie-au-four-vin-blanc-et-champignons-3.jpg?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/08\/Aile-de-raie-au-four-vin-blanc-et-champignons-3.jpg?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2015\/08\/Aile-de-raie-au-four-vin-blanc-et-champignons-3.jpg?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":5409,"url":"https:\/\/humm.loverde.fr\/?p=5409","url_meta":{"origin":7479,"position":5},"title":"Riz pilaf","author":"cloverde","date":"21 juillet 2020","format":false,"excerpt":"Riz pilaf La cuisson ressemble \u00e0 celle du risotto mais ce sera tout, pour le go\u00fbt c'est diff\u00e9rent. On peut faire simple ou agr\u00e9menter avec quelques ingr\u00e9dients. Pour un repas du soir c'est plut\u00f4t rapide. Je crois que c'est seulement la deuxi\u00e8me fois que je fait du riz pilaf. Ingr\u00e9dients\u2026","rel":"","context":"Dans "recette"","block_context":{"text":"recette","link":"https:\/\/humm.loverde.fr\/?cat=1052"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/07\/attachment-4.png?fit=800%2C450&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/07\/attachment-4.png?fit=800%2C450&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/07\/attachment-4.png?fit=800%2C450&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/humm.loverde.fr\/wp-content\/uploads\/2020\/07\/attachment-4.png?fit=800%2C450&ssl=1&resize=700%2C400 2x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/7479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7479"}],"version-history":[{"count":4,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/7479\/revisions"}],"predecessor-version":[{"id":7484,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/posts\/7479\/revisions\/7484"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=\/wp\/v2\/media\/7480"}],"wp:attachment":[{"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/humm.loverde.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}